Our Menu

RESTAURANT

Sun Beds - Lounge Menu
Beverages Menu

APPETIZERS

Local onion pie "Pissaladière"

Parm ham

  • gf

Fried slices of rosemary cheekpeas

  • bio
  • veg

Sweet peppers marinated in olive oil & anchovy fillets

  • gf

Gravelax salmon with beetroot coulis

  • gf


1 sampler 8,5 €




4 sélections 32 €

STARTERS

Niçoise salad

 

21

  • gf

Fried Zucchini flowers

 

16

tomates, thon, olives, basilic, huile d'olive

  • veg

Shrimps tempura & crispy vegetables

 

24

saumon, avocat, mangue, wakame, radis, graine de courge, base quinoa

  • gf

Poke Bowl

 

26

salmon, avocado, mango, green peas, wakame, radish, pumpkin seeds, rice base

  • gf

Foccacia Burrata, tomatoes, Parm Ham & pesto

 

23

Scallops tartare with citrus fruits

 

28

lait de coco, citron vert, concombre, huile d’olive

  • gf

Sardines in olive oil

 

24

18-22 pièces Real Conservera España

FISH

Squids in Niçoise style

 

29

with grenaille potatoes

  • gf

Roasted cod fish

 

31

with mushed potatoes & olives, Salicorne sauce vierge

  • gf

Fish & Chips "panko" (japanese breadcrumbs)

 

29

with tartare sauce and French fries

Grilled Bar, sauce Vierge

 

41

with home-made ratatouille

  • gf

Sole 'meunière' or grilled

 

52

with mashed potatoes

  • gf

MEAT

Beef Fillet

 

36

with Fried slices of rosemary cheekpeas

  • gf

Veal chop in Viennoise style

 

38

with French fries

  • gf

Cheeseburger

 

26

brioche bun, chopped steak, onions, mayonnaise... and French fries !

Beef Tartar

 

24

with French fries and fresh green salad

  • gf

SIDE DISHES

Mashed potatoes

8

Roasted grenaille potatoes in parsley

8

Ratatouille

8

Ratatouille

8

French fries

8

Mixed salad +3€

11

PASTA

Lobster Scialatielli

 

37

Vongole (seafood) Scialatielli

 

28

*gluten free upon request +2

PIZZA

Pizza with summer Truffles 'tuber aestivum'

 

33

tomate, burrata Bocconi, roquette, tomates cerises, Grana Padano, olives, basilic | (supplément jambon de Parme +2 €)

Pizza Burrata Bocconi

 

19

tomato, burrata Bocconi, rocket salad, cherry tomatoes, parmesan, olives, basil (Parm ham extra +3€)

KID'S MENU

Cod fish "panko" in japanese breadcrumbs, French fries
or Pasta 'coquillettes' with ham and parmesan
+
Icecream (2 scoops)
+
water with syrop
or fruit juice (bio)
or 1/2 mineral water

21€

CHEESE

Fresh goat cheese

12

seasoned with olive oil and pepper

  • bio
  • gf

DESSERTS

Pie, yoghurt ice cream, a dash of olive oil

 

12

Apple cake, vanilla ice cream

 

12

Panna cotta, raspberries and seasonal fruit sauce

 

11

Chocolate mousse, orange sorbet

 

11

  • gf

Generous profiterole signed by our Pastry Chef

 

14

Crazy danse

 

12

meringue, vanilla ice cream, strawberries, whipped cream, M&M's

The gourmet coffee

 

12

Chocolate mousse, panna cotta, apple cake, lemon sorbet

  • bio

The goumet champagne

 

18

Chocolate mousse, panna cotta, apple cake, lemon sorbet

  • bio

The gourmet ginger shot

 

15

Chocolate mousse, panna cotta, apple cake, lemon sorbet

  • bio

Half pineapple

 

12

Fruits platter

 

32

Strawberries cup

 

15

Raspberries cup

 

15

Bowl of watermelon with fresh mint

 

12

Raspberries and pineapple cup

 

14

Wild strawberries cup

 

21

Affogato

 

7

Melba with red berries cup

 

12

Pistachio ice cream cup

 

13

whipped cream, caramelized walnuts, Grand Marnier

Ardèche cup

 

11

vanilla ice cream, chestnut cream, whipped cream

Colonel cup

 

12

lemon sorbet and vodka

Ice cream (3 sccops) cup

 

10

OF CHOICE : vanilla, yoghurt, chocolate, malaga, strawberry, pistachio, coffee

Sorbets (3 sccops) cup

 

10

OF CHOICE : raspberry, vine peach, lemon, mango, passion fruit, orange

Net prices in €

: Vegan

: Gluten Free

: Organic


We are attentive to the queries of our customers having food allergies. We provide them with a diversity of allergens for each dish.